Tuesday, July 26, 2011

Bulk List---Week 11

Paste tomatoes (firsts) - $3.00/lb; $2.50/lb over 10 lbs
Tomato seconds (heirloom and hybrids) - $2.50/lb; $2.00/lb over 10 lbs
Drying tomatoes: $4.00/qt
Tomatillos: $2.00/lb
Salsa Packs: $2.50/pack
Jalapenos: $2.50/pint
Swiss chard: $3.00/bunch
Carrots: $3.00/bunch
Herbs (summer savory, tarragon, thai basil): $2.50/bunch
Large basil bunch: $3.00/bunchJalapenos: $2.50/pint

Medium and large/slicer pickling packs are available in a limited quantity this week, depending on harvest. If we cannot fill your order this week you will be put on a wait list for next week.
When placing your order, be sure to specify what types of aromatics you want. Choices are:
cornichon (tarragon, thyme, garlic, onion, hot peppers, grape leaves)
dill (dill flowers, onion, hot peppers, grape leaves)
garlic (garlic, hot peppers, grape leaves)
Pickle pack (medium cukes): $14/pack
Pickle pack (large cukes): $12/pack

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