TOMATOES (F/P) A good share this week, mostly reds and pinks with a few greens and purples. Wash them before you eat them as we don't wash them at the farm. Also, they are much, much better if they are never refrigerated.
LETTUCE (F/P) One small, crisp summer lettuce head for everyone.
GREEN BEANS (F/P) The first round of beans did not fare very well. We have more planted and are hopeful for a good crop later in the summer.
CUCUMBERS (F/P) The beetles are winning out there and it is only a matter of time before the squash and cukes bite the dust. Another round of plants are on their way, but it will be a few weeks before they start producing.
SUMMER SQUASH (F)
BEETS OR CABBAGE (F/P) The last of both until fall.
HERBS (F) Basil, hot peppers or summer savory.
EGGPLANT OR PEPPERS (F/P) The eggplant meatballs in Tom's post this week is super yummy.
CHERRY TOMATOES (F) We grow cherry tomatoes that are red, pink, yellow, orange and purple. Try them all and let us know which is your favorite.
NEXT WEEK: More tomatoes, eggplant, peppers and cucumbers. Maybe potatoes and garlic.
It is a perk of the job to participate in the harvest of the summer fruits. The heirloom tomatoes are prized in large part for their thin skins and soft flesh, making it a delicate job getting them off the vine, out of the field, through the packing house and to distribution without bruising. The extra care is worth the effort once you have tasted a real tomato. We grow plenty of classic reds, but when your farmers go for a tomato it is more often a purple or a pink.
The fall plants are getting planted in the field, with much more on the way. The fall transplants are seeded outside and they grow inside the shade structure until they are ready for the field. This week we planted the first round of the fall broccoli and cauliflower. Soon we'll transplant these little lettuces.
Our big polar bear of a dog is ready for fall already. Rocky's heavy coat keeps him chilled out on the concrete floor of the barn during the day. He has the night shift to patrol the fields in the evening cool.