Tomatoes continue to ripen and fill the shares. We hope you have been able to see them go to use. One easy way to use them is to "beef up" a store bought sauce. You can't have too many tomatoes in your tomato sauce. It is nice to get the skin off if you are going to cook them for awhile, otherwise you get curls of skin in the sauce.
|Pasta tomatoes are the best for sauce|
|Narrow quarters in the high tunnel|