This program travels around the country, setting up their long dinner table in a farm field, while having a celebrated local chef serve up a farm inspired meal. Our event will be held July 24 (rain or heat or shine) with chef Jonathan Justus providing the meal. For more information on Justus Drugstore, the Restaurant read this New York Times article.
The tickets are $180 per person. You get the unique experience of dining in the field and eating arguably the best local food from the area’s most celebrated chef. Along with appetizers, wine parings, a five course meal you get a chance to rub elbows with real live farmers (that’s us!).
We receive a generous honorarium for hosting, and plan on putting some of it towards farm beautification. We like our scruffy side, it is proof that we are indeed a working farm busily producing food and not manicuring the grounds, but we don’t want to look too shabby for this celebrated event. To help with this we anticipate having a volunteer day or two as the date approaches to help showcase Fair Share Farm in the best possible light.
Spread the word. The folks at Outstanding in the Field say that tickets sell out quickly. We are looking forward to playing host to the region for one night’s dinner.
Tom and Rebecca
2 comments:
Oh my goodness!! How perfect! I am so excited for Fair Share Farm(ers) :)Don't think I can make it to the dinner, but will definitely be there for the volunteer days!
WOW, WOW, WOW.... that is soooooo awesome. What an honor! It will be a challenge but you two will carry it off without a hitch. Congratulations!
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